Baked Lemon Butter Chicken Recipe – Juicy & Flavorful
Baked Lemon Butter Chicken Recipe – Juicy & Flavorful
If you’re looking for a delicious and easy chicken recipe, this Baked Lemon Butter Chicken Recipe is perfect! It’s juicy, tender, and packed with citrusy, buttery goodness. Whether you’re cooking for a family dinner or meal prepping for the week, this dish will quickly become a favorite.
Why You’ll Love This Recipe
✔ Easy to Make – Simple ingredients and minimal prep time.
✔ Bursting with Flavor – A perfect balance of lemony tang and buttery richness.
✔ Healthy & Wholesome – Baked, not fried, with fresh ingredients.
Ingredients
To make this flavorful Lemon Butter Chicken Recipe , you’ll need:
• 4 boneless, skinless chicken breasts
• 3 tbsp unsalted butter, melted
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp paprika
•1 tsp dried oregano
• 1 tsp dried thyme
•Juice of 2 lemons
• 1 lemon, sliced
• ½ cup chicken broth
• Fresh parsley for garnish
Step-by-Step Instructions
Step 1: Preheat & Prep
Preheat your oven to 375°F (190°C). Lightly grease or wipe the baking dish with olive oil or non-stick spray.
Step 2: Make butter and sauce
In a small bowl, mix together melted butter, olive oil, minced garlic, lemon juice, and chicken broth. Set aside.
Step 3: Season the Chicken
Pat chicken breasts dry with paper towels. Season both sides with salt, black pepper, paprika, oregano, and thyme.
Step 4: Assemble in the Baking Dish
Place the seasoned chicken in the baking dish. Pour the lemon butter sauce over the chicken and arrange lemon slices on top.
Step 5: Bake to Perfection
Bake uncovered for **25-30 minutes**, or until the internal temperature reaches **165°F (75°C)**. Spoon the sauce over the chicken halfway through baking for extra juiciness.
Step 6: Garnish & Serve
Remove from the oven, sprinkle with fresh parsley, and serve with rice, mashed potatoes, or roasted vegetables. Enjoy!
Pro Tips for the Best Lemon Butter Chicken
✅ Use Fresh Lemon Juice – It gives a brighter, more natural flavor than bottled juice.
✅ Don’t Overbake – Check with a meat thermometer to keep the chicken juicy.
✅ Let It Rest – Let the chicken sit for 5 minutes after baking to retain its moisture.
Serving Suggestions
•Pair this Baked Lemon Butter Chicken Recipe with:
• Garlic Mashed Potatoes for a comforting meal
• Steamed Asparagus or Green Beans for a healthy side
• A fresh garden salad with plow vinaigrette
Final Thoughts
This Baked Lemon Butter Chicken Recipe is an easy, crowd-pleasing dish that’s perfect for any night of the week. It’s fresh, flavorful, and so simple to make. Try it today and let us know how you like it!
Have you tried this recipe? Share your experience in the comments below! Happy cooking!